A compelling and informative argument for vegetarian diet, based on both Jewish religious insights and science What does ‘kosher’ really mean? The author proposes that Jewish religious principals require looking not just at how an animal is killed but also how it is treated during its life and what effect modern meat industry practices have on the modern world. Her description of these practices reveals danger, disease and cruelty. She concludes that only a vegetarian diet satisfies the true religious principles behind kashrut.
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